-3/4 cup unsalted butter (room temperature )
-1/2 cup brown sugar (loosely packed )
-1/2 cup sugar
-1 egg (room temperature)
-1 tsp vanilla extract
-1/2 cup cocoa powder
-1 1/2 cups all-purpose flour
-1/2 tsp baking soda
-1/2 tsp salt
-1/2 cup semisweet chocolate chips
-1 1/4 cup Cadbury mini eggs (chopped )
-sea salt for topping
Preheat oven to 375. Beat butter, sugar and brown sugar using an electric mixer on medium speed for about 5 minutes. Add egg and vanilla and beat again until combined.
Add cocoa, flour, baking soda and salt. Use a mixer to combine. Fold in chocolate chips and 1 cup chopped mini eggs. Reserve the rest for topping cookies before baking.