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Dark Chocolate Covered Sunflower Seed Butter Cups

close up of sunflower seed butter cups stacked on top of each other

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These easy little sunflower butter cups are so tasty! Perfect addition to lunch boxes!

  • Author: Becky Schmieg
  • Prep Time: 30 minutes
  • Total Time: 30 minutes
  • Yield: 6 1x
  • Category: Dessert, Snack

Ingredients

Units Scale
  • 2 cups chopped dark chocolate (melted)
  • 1/2 cup sunflower seed butter (unsweetened)
  • 2 tbsp honey

Instructions

  1. Combine honey and sunflower seed butter in a small bowl and set aside.
    honey and sunflower seed butter being mixed
  2. Place 2 cups of chopped dark chocolate in a microwave safe bowl and microwave in 1 minute increments until smooth. Stir after each minute.
    trader joes pound plus dark chocolate bar
  3. Line a cupcake pan with 6 paper liners. Add 2 tbsp melted dark chocolate to each liner.
  4. Place 1 tbsp of sunflower seed butter in each liner on top of chocolate. You can microwave the sunflower butter for 30 seconds to make it softer.
    sunbutter added to melted dark chocolate in a cupcake liner
  5. Add about 1 tbsp more of chocolate on top of sunflower seed butter and smooth out the top with a spoon.
    more melted chocolate added on top of sunbutter cups
  6. Place in the refrigerator to set for about 1 hour, then store at room temperature.
  7. Top with sea salt if desired.
    sunflower seed butter cups topped with sea salt