Name: Rose Latte
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 3 tbsp ground coffee; 1 cup boiling water; 1/2 cup milk of choice; 1/4 tsp rose water; 1 tbsp sugar; 1½-2 tbsp of rose simple syrup (optional instead of sugar and rose water)

Rose Latte

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A delicious, creamy latte with a hint of sweet rose flavor.

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 1 1x
Category: Breakfast, Drinks
Cuisine: American

Ingredients

Units Scale

3 tbsp ground coffee
1 cup boiling water
1/2 cup milk of choice
1/4 tsp rose water
1 tbsp sugar
1 1/2–2 tbsp of rose simple syrup (optional instead of sugar and rose water)

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Instructions

Add ground coffee to a french press and pour boiling water over the grounds. Steep for 4 minutes.
Press down french press plunger and pour coffee into a mug. Stir in 1 tbsp sugar (or to taste), ¼ tsp rose water. Or add rose simple syrup instead of rose water and sugar. I use 1½-2 tbsp of simple syrup.
Warm your milk in a separate mug in the microwave for 1 minute. Use a milk frother to foam the milk if desired.
Pour warm milk over coffee, gently stir & enjoy!

Find it online: https://www.figjar.com/rose-latte/