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Peanut Butter Mocha

peanut butter mocha in a glass jar with peanut butter along the rim
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A Peanut Butter Mocha is a fun + delicious twist on a classic coffee drink. Peanut Butter adds a richness you’ll love. This is truly a treat!

  • Author: Becky Schmieg
  • Prep Time: 5
  • Cook Time: 5
  • Total Time: 10 minutes
  • Yield: 1-2 servings 1x
  • Category: drinks
  • Diet: Gluten Free

Ingredients

Units Scale
  • 5 tbsp whole bean coffee (measure, then grind) – about 7 tbsp ground
  • 1 cup boiling water
  • 2 tbsp brown sugar (or regular sugar)
  • 1 1/2 tbsp cocoa powder
  • 1 tsp vanilla
  • 1 heaping tbsp creamy peanut butter
  • 3/4 cup whole milk
  • ice

Instructions

  1. Add ground coffee to your french press, then pour in boiling water. Steep for 5 minutes. 
  2. While the coffee brews–add sugar, cocoa powder, vanilla and peanut butter to the bottom of a large glass. 
  3. When coffee is ready, pour a small amount into the glass and whisk vigorously until smooth. Then add the remaining coffee and milk. 
  4. Enjoy one large serving over ice or split into two glasses to share!

Find it online: https://www.figjar.com/peanut-butter-mocha/