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Lavender Hot Chocolate

lavender hot chocolate in a blush colored mug

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Warm, comforting, and infused with the floral essence of lavender—Lavender Hot Chocolate is a delightful twist on the classic winter beverage.

  • Author: Becky Schmieg

Ingredients

Units Scale
  • 2 tbsp cocoa powder
  • 2 tbsp granulated or cane sugar
  • pinch of salt
  • 1/2 tsp vanilla extract
  • 3 tsp dried culinary lavender
  • 1 1/4 cups whole milk

Instructions

  1. In a mug, combine sugar, cocoa powder, salt and vanilla.sugar, cocoa powder, salt and vanilla in a mug
  2. Add the milk and lavender to a small pot and cook over medium-low heat, whisking occasionally, until bubbling. This should take about 8 minutes.lavender and milk cooked
  3. Strain the milk into your mug using a mesh sieve to remove the lavender buds.lavender flowers being strained out of milk through a mesh sieve
  4. Use a mini whisk to vigorously whisk the lavender hot chocolate together.lavender hot chocolate being whisked with a mini whisk
  5. Enjoy!