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Chamomile Syrup

chamomile syrup in a glass jar on a wooden coaster

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5 from 1 review

Delightful Chamomile Syrup made with 3 ingredients. It’s perfect for adding to other teas, lattes, desserts and more!

  • Author: Becky Schmieg
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 1 1/2 cups syrup 1x
  • Category: Simple Syrup

Ingredients

Units Scale
  • 4 chamomile tea bags
  • 1 cup hot water
  • 1 cup sugar

Instructions

  1. Steep tea bags in hot water for 10 minutes. Remove and discard tea bags
  2. Combine sugar and chamomile in a small pot over medium heat. Stir and cook until boiling.
  3. Reduce heat to a gentle boil and allow syrup to cook about 2 more minutes. 
  4. Remove from heat, allow to cool before transferring to a jar and storing in the fridge. 
  5. Enjoy within 2 weeks!